drwhoowls
drwhoowls drwhoowls
  • 06-05-2019
  • Chemistry
contestada

Microwave ovens are able to cook food because they increase the_______ of water molecules in the food.
a. vibrational energy.
b. rotational energy.
c. potential energy.
d. transnational motion
e. calories.

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GucciGangbrayden
GucciGangbrayden GucciGangbrayden
  • 06-05-2019

potential energy with the heat given to the food

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