Caligurl23 Caligurl23
  • 09-11-2016
  • Biology
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Annette observed that if she put salad dressing on her salad in the morning before leaving home, by lunch time she found excess liquid in her container and the greens are wilted. Why does this happen?

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Аноним Аноним
  • 09-11-2016
The acids in the dressing and the oxidation are what cause the wilting.
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