Drewtoosmart1879 Drewtoosmart1879

08-09-2017
History

contestada

Which culinary advancement cuisine did catherine de medici bring to france?

Respuesta :

Kalahira Kalahira

20-09-2017

Catherine de Medici brought Haute to France in the 17th century. Haute is luxury or gourmet cuisine. It is typically served hot and paired with an expensive wine, as well. When it was first brought to France, only the elite could afford the food.

Answer Link

Otras preguntas

Which line is perpendicular to a line that has a slope of negative five-sixths? line jk line lm line no line pq

Briefly describe Woodrow Wilson's approach to U.S. foreign policy as president.

i need the answers for thisssssssssssssssssssssssssssssssssssssss LAST QUESTION GUYS

When the Linnaean system of classification was first developed in the early 1700s, it only had two kingdoms for living things, the plant and animal kingdoms. Th

Describe the immigration trend between 1881 and 1920?.

I need help asap!!!!

Help would very much be appreciated

Which of these is an advantage of an MRI over a CT scan

What is a waning moon?

What is lan Mortimer's primary purpose in this passage? How does Mortimer most clearly achieve this purpose?